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  • WELCOME TO FRANK'S KITCHEN

    BRING THE TASTE OF NEW ORLEANS HOME

    See All Recipes

What to Cook This Week

Recipes selected throughout the week by 4WWL's Chef Kevin Belton

LEARN TO COOK

These guides will have you cooking in no time!

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Chef Kevin Belton

Chef Kevin Belton is a gumbo of English, French, Native American and African ancestry. His mother’s family has roots in the French-Caribbean island of Martinique and his French-speaking father’s family came from the Bayou Lafourche area of South Louisiana, near Thibodaux. The self-trained chef began cooking under the watchful eye of his mother and grandmother […]

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Frank Davis

Frank Davis was – to borrow his trademark phrase – as Naturally N’Awlins as they come. For more than three decades, viewers across South Louisiana and Mississippi knew and loved him as WWL-TV’s resident chef, outdoors expert and feature reporter. Frank, who died in 2013, always considered himself blessed that he was able to combine […]

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Chef Slade Rushing departs Brennan’s

The chef who guided Brennan’s Restaurant through its return and revival has cooked his last meal at the French Quarter landmark.   Slade Rushing has departed the historic Royal Street restaurant, proprietor Ralph Brennan confirmed Thursday. Brennan said a search will begin for a new executive chef. 

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WWL-TV COOKING EDITORS

Here there are, the people behind the scenes

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KEVIN BELTON

CHEF

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ERIC PAULSEN

ANCHOR

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KEVIN DUPUY

DIGITAL PRODUCER

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SAM WINSTROM

DIGITAL PRODUCER